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Menu
Home
Wines & Vineyards
Wines
Vineyards
Wine Info Sheets
Virtual Tasting Lounge
Private Virtual Wine Tastings
White Wines
Sauvignon Blanc
Viognier
Chardonnay
Seafoam Blanc de Blancs
Late Harvest Viognier
Red Wines
Tuscan Cuvée
West Crest Cuvée
Cabernet Sauvignon
Vertical Cabernet Collections
Compass Club
Events
Wine Tasting Tours
Online Shop
Gallery
Compass Club Harvest Party
Passport Weekends
Winemaking
Vineyards
Vintage Winery Truck Day
Past Events
Passport 2019
Katarina's Blog
Recipes
Red Wine Pairings
White Wine Pairings
Dessert Wine Pairings
Sparkling pairings
Sweden
Contact
Recipes
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Recipe Categories:
Red Wine Pairings
Fig and Parma Ham Appetizer
Tomato Puff Pastry Appetizer
Duck Country Paté
Fresh Herb and Goat Cheese stuffed Portobello Mushrooms
Truffle Oil Risotto with Roasted Shallots, Porcini Mushrooms
Chicken in Red Grape Sauce
Chicken with Goat Cheese and Sundried Tomatos
Lamb Chops with Rosemary, Sage and Lavender
Lamb Racks, Roasted Root Vegetables and Creamy Chevre Yoghurt Sauce
Pork Chops with Creamy Blue Sauce
Tuscan Ribollita Soup with Salsiccia, Salsa Verde and Garlic Bruschetta
Beef Bourguignon
Beef and Mushroom Sliders with Cabernet Sauce
Chocolate Brownies with coffee and armagnac
Chocolate Truffles
Swedish Glögg - mulled hot wine
White Wine Pairings
Gravlax - Swedish Cured Salmon
Mini Frittatas with Spinach and Sweet Peppers
Smoked Oyster Puff Pastry
Seared Ahi Tuna with Avocado and Mango Salsa
Anneli’s Baked Sesame Salmon
Katarina's Seafood Soup
Chicken with Goat Cheese and Sundried Tomatos
Dessert Wine Pairings
Grilled Peaches with Lemon Sour Cream
Tosca Almond Tart
Sparkling pairings
Pesto Marinated Scallops
Lemon Thyme Popcorn
Persimmon Crostini
Sparkling Wine Pairings
Pesto Marinated Scallops
Lemon Thyme Popcorn
Persimmon Crostini